Free workshop on horse diet, nutrition, hay and forage set for May 7
Press release | Apr 29, 2025 | Comments 0

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Speakers will include equine specialist Mackenzie Chauncey, from Blue Seal Feed, pasture/grazing specialists Jascha Pick and Amber Reed from the Center for Sustainable Agriculture at UVM Extension, and Vermont farmers.
Learn how to understand a hay analysis and why different types of horses have different nutritional needs. This is also an opportunity to connect with hay producers and horse owners in the area.
Light refreshments will be served. Click here to register.
Filed Under: Community and Arts Life • In the Community
About the Author: This item was edited from one or more press releases submitted to The Chester Telegraph.
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